Tendrils Restaurant Sample Menus - Breakfast
Sample Breakfast Menu | Sample Lunch Menu | Sample Dinner Menu
Frittata of Fresh Mozzarella, Basil, Sun Dried Tomatoes, with Pan Fried Potatoes and Buttered Toast ~ 9
French Toast, Warm Orange Syrup, Walnut Butter, and Bacon ~ 13
Seasonal Omelet of with Breakfast Potatoes, and Buttered Toast ~ 10
Eggs Your Way, Choice of Breakfast Meat, Toast Points and House Conserves ~ 8
Duck Confit Hash with a Fennel & Arugula Salad Topped with a Fried Duck Egg ~ 13
Eggs Benedict with Grav Lox, Breakfast Potatoes and an Apple Salad ~ 12
Yogurt and Our Homemade Granola with Fresh Fruit ~ 6
Sides and Beverages
Seasonal Fruit for Two ~ 8
Buttered Toast ~ 2
Bacon, Link Sausage or Ham ~ 5
Pastries ~ 5
French Press Coffee for Two ~ 8
Espresso ~ 2
Cappuccino or Latté ~ 3
Mocha ~ 3.50
Cave B Bloody Mary ~ 8
Fair Trade Coffee/Tea ~ 2
Mimosa ~ 8
Juice ~ 2
Coffee Nudge ~ 8.50
Cave B Blanc de Blanc ~ 8
Menus subject to change. An 18% gratuity is included for parties of 6 or more.
Dishes may contain undercooked proteins and may increase the chance of foodborne illness.
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CAVEMAN RED
Our Caveman Red Package offers the quintessential wine-country experience. Learn more.
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CELEBRATING THE LAND BRUNCH
Experience the bounty of our local farmers, ranchers and growers with our Celebrating the Land Brunch. Learn more.
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LAST MINUTE DEALS
Take advantage of our new Last Minute Deals and get incredible rates on selected dates for a limited time only! Learn more.